White Brined Cheese PDO

White Brined Cheese PDO
White Brined Cheese PDO - Image 2
White Brined Cheese PDO - Image 3
White Brined Cheese PDO - Image 4

WHITE BRINE CHEESE – PDO

Protected Designation of Origin (PDO) – Cow’s Milk Recipe

Produced following traditional Bulgarian methods, our White Brine Cheese is made from 100% cow’s milk and certified with Protected Designation of Origin (PDO) status. Matured for at least 45 days, it guarantees authentic taste and premium quality.

Net Weight: 400 gm, 800 gm, 4 kg, 8 kg

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Description

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Net Weight
Pieces Per Carton
Carton Gross Weight
Carton Per Pallet
Pallet Gross Weight
Storage Temperature
Shelf Life
400 gm
800 gm
4 kg
8 kg
6
4
2
1
4.01 kg
6.40 kg
13.30 kg
11.30 kg
80
72
36
48
320.8 kg
460.8 kg
478.8 kg
542.4 kg
0°C TO +4°C
0°C TO +4°C
0°C TO +4°C
0°C TO +4°C
12 Months
12 Months
12 Months
12 Months
*White cheese matures in 14 kg tins full of brine as per the original technique.

Additional information

Ingredients

Cow’s Milk (Origin Bulgaria), Salt, Calcium chloride, Rennet, Lactic starter. Fat in dry matter: min. 44%. Water content, no more than 54%.

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