White Cheese BNS - TIN
White brined cheese made from cow’s milk STANDARD - Produced according to the authentic Bulgarian methods described in the Bulgarian National Standard (BNS) for white brined cheese.It is matured from cow’s milk for at least 45 days.
Available sizes: 800g, 4kg, 7kg, 14kg.
| SKU |
NET WEIGHT |
PIECE/CARTOON |
CARTON GROSS WEIGHT |
CARTONS / PALLET |
PALLET GROSS WEIGHT |
STORAGE TEMPERATURE |
SHELF LIFE |
| WH004 |
0.800 Kg |
6 |
8.0 Kg |
56 |
448 Kg |
0° TO +4° |
12 Months from production date |
| WH003 |
4 Kg |
2 |
13.0 Kg |
36 |
468 Kg |
0° TO +4° |
12 Months from production date |
| WH002 |
7 Kg |
1 |
12.0 Kg |
90 |
1080 Kg |
0° TO +4° |
12 Months from production date |
| WH001 |
14 Kg |
1 |
20.5 Kg |
45 |
922.5 Kg |
0° TO +4° |
12 Months from production date |
