DIRECTIONS
STEP 1
In a frying pan on the stove, add a little of olive oil, put the chopped chicken breast, and stir the chicken until it changes color.
STEP 2
Add the chopped onions, mashed garlic, and bell pepper to the chicken and stir the mixture.
STEP 3
Add the spices (salt, black pepper, mixed spices, paprika) and stir well.
STEP 4
Add 3 tsp of Lacrima cream cheese, 2 tsp of tomato sauce, a cup of cooking cream and a cup of water. Stir the mixture for 4 minutes until the mixture is combined, and add mushrooms at the end.
STEP 5
Boil fettuccine pasta with a large amount of water and a pinch of salt for about 10 minutes.
STEP 6
Drain the pasta from the water, put the mixture that we made initially on the pasta and mix well.
Optionally, you can add mozzarella cheese to the top layer with a sprinkle of mint . Thus, the recipe is ready to eat.
By Chef Emtyaz AlJeetawy .
