White Cheese BNS - PP
White brined cheese made from cow’s milk STANDARD - Produced according to the authentic Bulgarian methods described in the Bulgarian National Standard (BNS) for white brined cheese.It is matured from cow’s milk for at least 45 days.
Available sizes: 400g, 800g, 4kg, 8kg.
| SKU |
NET WEIGHT |
PIECE/CARTOON |
CARTON GROSS WEIGHT |
CARTONS / PALLET |
PALLET GROSS WEIGHT |
STORAGE TEMPERATURE |
SHELF LIFE |
| WH008 |
0.400 Kg |
6 |
4.01 Kg |
80 |
320.8 Kg |
0° TO +4° |
12 Months from production date |
| WH007 |
0.800 Kg |
4 |
6.40 Kg |
72 |
460.8 Kg |
0° TO +4° |
12 Months from production date |
| WH006 |
4 Kg |
2 |
13.30 Kg |
36 |
478.8 Kg |
0° TO +4° |
12 Months from production date |
| WH005 |
8 Kg |
1 |
11.30 Kg |
48 |
542.4 Kg |
0° TO +4° |
12 Months from production date |
