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Processed Spreadable Cream Cheese 

Processed Spreadable Cream Cheese is prepared by using different types of cheese , additional ingredients and sometimes food additives such as emulsifiers, preservatives (e.g. potassium phosphate) and food stabilizers to increase the sustainability. 

Cream milk fat from cow’s or Vegetable oils (totally, partially hydrogenated or non- hydrogenated), water, salt, various seasonings are sometimes used as ingredients.


Available sizes: 400g.
 
SKU NET WEIGHT PIECES PER CARTOON CARTOON GROSS WEIGHT CTN/PALLET PALLET GROSS WEIGHT STORAGE TEMPERATURE
 0.108  400 g 18 7.58 kg 110 833.8 kg 3 - To +8
 
  • Made with Premium Lacrima Milk and Cream
  • Rich and Creamy
  • Quality Commitment
  • FDA Approval
  • Nutrition Facts
  • Average per
    100 g
  • Energy 320 kcal
  • Protein 9 g
  • Carbohydrates 0.5 g
  • Total Fat 32 g
  • Trans Fat 0 g
  • Saturated fat 21.4 g
  • Sodium 0.5 g

 

  • Ingredients

Butter From Cow’s Milk ,Cheese ( From Cow's milk protein powder ) , Skimmed Milk Powder , emulsifiers salt (E452) ,Stabilizers (E401 , E 410) , Salt , Preservatives (E202,E234) , water added .

 

  • Allergens

CONTAINS: Milk and products (including lactose ).

 

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