Established in 1959, LÀCRIMA is one of the most experienced dairy producers in Bulgaria, producing high-quality traditional Bulgarian white brine cheese and yellow cheese.
LÀCRIMA'S plant is one of the oldest in Bulgaria. With an area of 19500 m², it is one of the largest dairies in the country in terms of production capacity. The plant is located in the town of Pazardzhik, South Bulgaria, near the Rhodope Mountains. The region is famous for its fertile soils, green pastures, cattle breeding, and cheese production.
Our cheese is handmade by experienced cheesemakers according to a traditional Bulgarian recipe, using only the highest quality Bulgarian milk and carefully selected ferments.
To achieve the highest possible quality, Lacrima tests every batch of milk and every ferment purchased. Throughout the production process, each product undergoes more than 30 quality tests.
Lacrima's cheese products won two gold medals at the International Food Fair "The World of Milk" in Sofia in 2014.
